Chef de Parties Dublin Airport

Job Description – Chef De Partie – Dublin Airport

At Millennium People Recruitment our client have a fantastic new vacancy for Chef de Partie in Dublin Airport

Objective of the Role Chef de Partie:

Reporting to the Head Chef, the Chef de Partie plays a vital role in supporting the operations management of the kitchen, and in the production of excellent food.

Key Duties and Responsibilities of Chef de Partie:

• Support the kitchen operations
• Lead by example in excellent food production.
• Mentor our skilled and ambitious culinary staff.
• Support the Head Chef & Sous Chef in their duties, occasionally deputise in their role.
• Play an important role in the success of our Kitchen

Requirements of Chef de Partie:

• Experience as a chef in same role or similar.
• Unrelenting focus on quality.
• Qualification in culinary arts, or similar is desired, but not essential.
• A personal desire to be developed and to learn in your role.
• Ability to support the successful operations of the kitchen.
• Ability to build relationships and influence with all levels of the business.

Apply in Strict Confidence to Eileen Langan Rizvi eileen@mpeople.ie

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